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Garlic Stock

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2 heads of garlic, cloves separated and peeled

2 qts water

1 bay leaf

2 fresh thyme sprigs or 1/4 tsp dried

4 fresh parsley sprigs

pinch of dried leaf sage

2 tsp salt or to taste


Combine all ingredients in a stockpot. Bring to a gentle boil, then cover and reduce the heat. Simmer for 1-2 hrs. Strain.


274/248.5/under 150

Size 26/20/8ish

1/4/08: -10

2/1/08: -8.5

3/7/08: -0

4/4/08: -4.5

5/2/08: -4

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