miristar 10 Posted October 31, 2009 Thanks, I was noticing this in people's daily menus and dying to find out what it is. Can't wait to try it - I always do a bit better when I have lots of veggies, and cabbage is a great one for me... plus I love Asian food... Mini-Goal  Share this post Link to post Share on other sites
QueenFlea 10 Posted January 30, 2010 This is a VERY good recipe. I make it with lots of onions and fresh mushrooms. We have had it with leftover steak and chicken. Live, laugh, love and be happy. Â Starting Weight: 237 Current Weight: 203.5 My Goal Weight: 180 Share this post Link to post Share on other sites
sjerseysetter 10 Posted March 15, 2010 This IS a very good reicpe, I agree. I have trouble not eating the whole pan, but digestively that would be a mistake. I pushed aside the mixture and scrambled an egg in the pan just before it was done. NO 5 spice, less garlic. added onions, celery mushrooms and egg. Â too easy and too good. ~Nancy in SJ Â HW 152 CW 144 GW 138 Â "Outside of a dog, a book is man's best friend, inside of a dog, it's too dark to read." Â www.englishsetterrescue.org Share this post Link to post Share on other sites
KellBell 0 Posted September 9, 2012 this sounds really good! It's on my list to try Kelli from MN Â "change happens one day at a time" Share this post Link to post Share on other sites
strawberryjayne 10 Posted December 31, 2014 Bumpity Bump! http://tickers.TickerFactory.com/ezt/t/wSLxMau/weight.png' alt='weight.png'> [/img] https://rhondabrustkern.scentsy.us  Share this post Link to post Share on other sites
Mubies 0 Posted November 8, 2015 This was good. I didn't not like the Chinese Spice in it. I will leave it out next time, but good, quick, easy recipe! Mary Share this post Link to post Share on other sites
