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Ground Beef Green Bean Casserole

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Servings: 4

Points: 5/serving

 

Ingredients

1 pound 93/7 ground beef

1 pound green beans, trimmed and cut into 1 inch pieces

1 cup water

1/4 cup white sugar

1/4 cup soy sauce

 

Directions

1. In a large skillet over medium heat, cook the ground beef until evenly brown; drain excess fat.

2. Stir in green beans and about 1 cup water. Cover, and cook until beans are tender, 15 to 20 minutes.

3. Season with sugar and soy sauce, and cook uncovered for 5 minutes.

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This sounds interesting. Do you normally put it over rice or?

 

Thanks for all the other recipes you posted too. :)


Diane

 

237 - 1/3/6

198.8 - 12/30/08

 

"Live each day as if it's the BEST day of your life!"

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This is really good. I didn't use nearly that much water, though. Maybe 1/2 cup.


VANESSA

274/248.5/under 150

Size 26/20/8ish

1/4/08: -10

2/1/08: -8.5

3/7/08: -0

4/4/08: -4.5

5/2/08: -4

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