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Easy Chocolate Mousse

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This is an awesomely rich and creamy chocolate mousse. You would never guess it's made with tofu, or that it's only 2 points per serving. It's one of my favorite treats.


2 points per 1/2 cup serving. Makes 6 servings.


Place in blender:


2 12.3-ounce packages silken tofu (in aseptic packages*)

1/4 cup sugar

1/2 cup cocoa powder

1 tablespoon vanilla extract


Blend until VERY smooth. Divide among 6 1/2-cup serving dishes. Chill.


*Aseptic-packaged tofu comes in a rectangular paper package. It may be found in the refrigerated section OR on the shelf. It does not require refrigeration until opened. Mori-Nu is a common brand. If you can't find it at your local supermarket, try a health-food store or an Asian market.



SW: 216

CW: 169

WWGW: 169

PGW: 160-165

Lifetime since 5/04

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I made this but it is much too "liquidy" for me. Maybe I should have pressed the tofu out before using it. It has a really different flavor too - I don't think I will make this again.

Live, laugh, love and be happy.


Starting Weight: 237

Current Weight: 203.5

My Goal Weight: 180

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