Skillet Pasta Dish

[hhkk33 10]

Servings: 6

Points/Serving: 6.6

 

Ingredients

1 pound lean Great Value 96/4 ground beef

1 oz package Great Value dry onion soup mix

1 teaspoon dried oregano

28 oz Great Value Diced Tomatoes in Tomato Juice, undrained and chopped

2 cups water

2 cups Great Value macaroni

1/3 cup Kraft Reduced Fat Parmesan-Style Grated Topping

1/2 cup Kraft 2% Milk Shredded Mozzarella Cheese

 

Directions

1. In a skillet over medium heat, brown the ground beef until no pink shows; drain.

2. Stir in onion soup mix, oregano, tomatoes and water. Bring to boil; stir in macaroni. Simmer covered, stirring occasionally for 20 minutes or until macaroni is tender. Sprinkle in Parmesan cheese and top with Mozzarella cheese.