littlescalepincher 0 Posted November 15, 2003 Veg-AIl Casserole  2 cans Veg-All, drained 1 can cream of mushroom soup 4 tablespoons lite mayonnaise 4 ounces Velveeta lite cheese, cubed 12 saltine crackers, crushed 2 tablespoons country crock lite spread  Mix Veg-All, soup, mayonnaise, and cheese. Put in casserole dish. Melt spread in pan, mix in crackers, put on top of casserole. Bake 20 minutes at 350 degrees.  8 servings 3 points per serving Starting weight:<br /><br />Week 1# 11/6 /03 weighted 235.8 <br />Week 5# 12/2/03 231 <br />Week 6# 12/11/03 231<br />Week 7# 12/18/03 231<br />Week 8# 12/25/03 no meeting!<br />Week 9# 1/1/04 no meeting!<br />Week 10# <br /><br /><br /> A Fridge Picker Wears Big Sneakers ! Share this post Link to post Share on other sites
