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Guest KiwiMonstR

carnival squash??

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Guest KiwiMonstR

On my quest for Spaghetti squash, when I couldn't find it, I thought to myself "Oh, just pick one."... I grabbed a carnival squash.

 

Now... what in the heck do I do to prepare it? Is it like acorn with a lil light margarine and light brown sugar? Or is this one better a different way?

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Guest KiwiMonstR

I must've stumped everyone... hehe

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I saw this in the store the other day. I don't have a clue what it taste like or how to fix it.

 

Sorry. :confused:


Diane

 

237 - 1/3/6

198.8 - 12/30/08

 

"Live each day as if it's the BEST day of your life!"

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Here is a web site that should help! I absolutley love squash of anykind!

Can't seem to get it to post as a link, so I guess you'll have to cut and paste :rolleyes:

 

http://www.washingtonpost.com/ac2/wp-dyn?pagename=article&node=&contentId=A34722-2002Oct29&notFound=true


Remember, we're all in this together...I'm pulling for you!

Red Green

~~~

Live simply. Love generously. Care deeply. Speak Kindly. Leave the rest to God

~~~

-30!

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