mykidsmom 0 Posted October 30, 2003 HELP! I have this in the crockpot right now, at least the meat, tomatoes, and water. Do I add the cheese now or later? Is ricotta okay to use instead of cottage cheese? Anyone??? Julia  SW177/CW131/GW144 Share this post Link to post Share on other sites
Guest Tina_30 Posted December 16, 2003 bump! I love this recipe, it is in my crock pot today! Share this post Link to post Share on other sites
quincy 0 Posted January 7, 2004 bump Quincy  250/209/140? OP since 9.22.08 Share this post Link to post Share on other sites
Kayleigh6 0 Posted February 3, 2004 I made this for tonight's dinner. I browned and drained lean ground beef before putting it in the crockpot and I skipped the onions. Instead of the seasonings listed, I sprinkled Italian seasoning instead. It cooked for 6 hours. I had to lift the lid a couple times to stir, so all the noodles would cook.  It's very filling...and a keeper! *~LINDA~*  HW 386 SW 330 CW 284.2 GW 174 PW 150's  LOST: 102.2 lbs  5'10" Share this post Link to post Share on other sites
Kayleigh6 0 Posted April 15, 2004 I have a class to take on Friday, so I've planned on making this again. We love it! If you've not tried it, you're really missing something great. *~LINDA~*  HW 386 SW 330 CW 284.2 GW 174 PW 150's  LOST: 102.2 lbs  5'10" Share this post Link to post Share on other sites
dmarkey 0 Posted April 19, 2004 Thank you!! I had been looking for this recipe.  Diane  237 - 1/3/6 198.8 - 12/30/08  "Live each day as if it's the BEST day of your life!" Share this post Link to post Share on other sites
Guest Tina_30 Posted September 3, 2004 *bump* this one is a great recipe Share this post Link to post Share on other sites
dmarkey 0 Posted September 5, 2004 Wow, I hope I can find a WW lasagna noodle - if so, this would be Core (using FF cheese, of course.)  Diane Diane  237 - 1/3/6 198.8 - 12/30/08  "Live each day as if it's the BEST day of your life!" Share this post Link to post Share on other sites
Yogi 0 Posted September 6, 2004 YAY! I had been looking for this recipe. Gina 5/7 SW 175 07/02 Goal 150 09/2003 Now 155 Â http://www.picturetrail.com\gina.1 Â "You have to have confidence in your ability and then be tough enough to follow through." Rosalynn Carter Share this post Link to post Share on other sites
ChristineP 0 Posted January 23, 2005 Bumping this one up! 208.2/169.5/144 SW/CW/WW Goal (PG TBD) Share this post Link to post Share on other sites
ricosha 10 Posted January 25, 2005 This sounds fabulous - but I"m with "My Kids Mom" -- do you put the cheese in at the end??? Shannon --- Original SW: 181.4 End weight (June 06): 155 Â Restart: 9/13/06 Restart Weight: 179 CW- 171.6 (-7.4) GW - 155 (by christmas 06) GW - 145 (final goal) Share this post Link to post Share on other sites
Guest MrsKCharles Posted March 9, 2005 I made this on Sunday for me and my hubby....it was fabulous! I cooked the turkey before hand and then put everything in except the pasta and cooked it for about 2 1/2 to 3 hours. I broke the pasta up and put in and cooked it for another 2 1/2 hours! It was sooooo good! My husband loved it!!!! I did add the extra water and I kept the tomato paste! My DH has had it for supper Monday and Tuesday night and I had it for supper Monday night and for lunch on Tuesday! It goes a long way when there is only two of you. Share this post Link to post Share on other sites
itsjustme 0 Posted October 7, 2005 bumping up ~ Pam ~ homeschooling mom to 3 girls "It's not that some people have willpower and some don't. It's that some people are ready to change and others are not." James Gordon, M.D. Â Share this post Link to post Share on other sites
Guest LindaWing Posted November 16, 2005 I tried this tonight with mixed results. I added wine (I know, points! worth it though) instead of water. Put sauce in the bottom of crock (after browning burger and onions and garlic) the ww noodles laid on top and then cheeses. It did NOT take 7-9 hrs on low BUT ONLY 5 hrs! The noodles were mushy even laying on top. I don't see any way around mushy noodles (ww) unless added last hour or just before serving.....all else was good though....Linda Share this post Link to post Share on other sites
salmam1 0 Posted November 26, 2005 I just put this in my WW Recipe Builder and did it using 96% Lean Ground Beef, whole wheat noodles and FF shredded Mozarella cheese and it comes out to:  4pts=1cup  xoxoxoxo Sal:wave: :bcbsalute ~~IF YOU ALWAYS DO WHAT YOU'VE ALWAYS DONE, YOU'LL ALWAYS GET WHAT YOU'VE ALWAYS GOTTEN~~ WE HAVE MORE POWER WITHIN US, THAN ANYONE ON THIS EARTH HAS OVER US! Highest weight:202(1993) Start weight #1:193.4(1996) Start weight #2:169.6(2/00) Goal:1/18/03(136 lbs) Lifetime:3/1/03 CW:162.6 PG:128 Share this post Link to post Share on other sites
2sweet2bsugarfree 10 Posted February 6, 2006 Thanks for posting this, it's dounds delicious.  Will definitely be trying this this week. Sounds like something the kids would like. SW-256.4 CW-246.2 GW-130:bcb_march      Take Care,   kelly  Opportunity may knock only once, but temptation leans on the doorbell. Share this post Link to post Share on other sites
labri70 10 Posted February 12, 2006 This recipes was fabulous. Thanks so much for posting. Here are my adjustments. I browned the ground turkey before putting in the crockpot. Instead of ff cottage, I used ff ricotta and also ff kraft shredded mozarella. I am new to figuring points out so I don't know if any of the stuff I did reduced my serving points from 6 or not. Instead of breaking up lasagna noodles, I used half a box of barilla campanelle (ruffled) pasta shapes and only added them at the last hour of cooking. I also added all of the mozarella except for half a cup at the beginning and then added the final 1/2 cup during the last 10 minutes or so of cooking so that the cheese melted over the top like a real lasagna. Delicious. Thanks again. Laurie Life Goal: To be half the size but TWICE the woman. 283 / 283 / 145 Share this post Link to post Share on other sites
justjan 0 Posted March 9, 2006 bump so I don't lose this before I try it. Share this post Link to post Share on other sites
justjan 0 Posted March 28, 2006 I browned the onion (and 1 clove fresh garlic) in Pam olive oil spray. Lasagne is cooking right now and it smells outstanding. Thanks again for the recipe. Share this post Link to post Share on other sites
WWCarol 0 Posted May 26, 2006 To the top!  Can be made Core with whole wheat noodles and FF cheeses. :bcbsalute May you be happy. May you be well. May you be free from suffering.  Check out my website! Plant-Powered.com       . Share this post Link to post Share on other sites
sjerseysetter 10 Posted September 21, 2006 bumpity bump. ~Nancy in SJ Â HW 152 CW 144 GW 138 Â "Outside of a dog, a book is man's best friend, inside of a dog, it's too dark to read." Â www.englishsetterrescue.org Share this post Link to post Share on other sites
flcountrygirl 10 Posted October 9, 2006 I made this on Saturday and my family loved it. It was fabulous. Flcountrygirl  SW:176  CW:142  1st GW:150 1/29/07  2nd GW:145 3/19/07  40 pounds GONE, GONE, GONE!!!! Share this post Link to post Share on other sites
nan-see 10 Posted November 16, 2006 Heya! Quick question about this - what size crockpot? I've been reading lately that if the crock isn't 2/3 full it won't cook correctly (can you tell i'm new to crock pots!?!)  I'm going to try this the Core way. Sounds like i need to throw the ww noodles in late - how long do they need to cook?  Thanks again!  N :bcbsalute N   Nan-see  Friday is WI!    Share this post Link to post Share on other sites
dmarkey 0 Posted November 16, 2006 Ok, I've GOT to find some WW pasta. This is a really good recipe and I'm not all that much of a fan of lasagna.  I bought several packages - got all excited - got them home and found out they were a BLEND!*%^$* URGH!!!  Thanks for listening while I got that off my chest.  Diane Diane  237 - 1/3/6 198.8 - 12/30/08  "Live each day as if it's the BEST day of your life!" Share this post Link to post Share on other sites
Pandorra 10 Posted November 16, 2006 I made this last week. I cooked it for 3 hours and I added the noodles after 2 hours.  The consistency of this was great. It probably would've tasted good too but the tomatoes I used had sugar in them and it was so sweet I wound up having to throw the entire thing away. ( I didn't realize that they put sugar in canned tomatoes)  Be careful when getting your canned/diced/crushed tomatoes and read the label and make sure "high fructose" or anything else sugar like isn't an ingredient!  I'll be trying this again in the near future, without the sugared tomatoes! **Sharyn** "If we couldn't laugh we would all go insane!" ~ Jimmy Buffet  SW: 169 CW: 161 GW: 140 Share this post Link to post Share on other sites
