Charski 0 Posted May 24, 2002 Crockpot Swiss Chicken Servings: 6 Points per serving: 7.3  6 boneless skinless chicken breasts -- 5oz halves 1 package stove top stuffing mix 21 1/2 ounces cream of chicken soup, lowfat condensed -- 2 cans 4 ounces Swiss cheese, lowfat -- sliced 1/2 cup chicken broth 1/2 cup grated Parmesan cheese  Place chicken breasts in bottom of crockpot. Cover with Swiss cheese slices. In medium bowl, combine the soup, stuffing mix and seasoning packet, and broth. Spoon stuffing mixture over chicken. Sprinkle on parmesan cheese. Cook on low for 6 to 8 hours.  Per Serving: 341 Calories; 6g Fat; 44g Protein; 26g Carbohydrate; trace Dietary Fiber; 84mg Cholesterol; 1080mg Sodium. Exchanges: 9 Lean Meat; 0 Fat.  Thanks so much to MrsZotz for pointing this recipe for me!  I think with a big side of steamed broccoli and/or a green salad, this would make a great meal! I'm planning on trying it this weekend.  Char Share this post Link to post Share on other sites
LegalEagle 0 Posted May 24, 2002 Char, Thanks for posting this. It does look good. I think I will try it this weekend. Â Dawna "I don't know the key to success, but the key to failure is to try to please everyone". - Bill Cosby Share this post Link to post Share on other sites
bluffview 0 Posted May 28, 2002 Thanks for posting what looks like a great recipe. I'm always in search of crockpot meals. Lori start 208 current 193 goal ww 158 goal personal 148 highest 242 "Don't tell God how big the storm is, instead tell the storm how big your God is." Share this post Link to post Share on other sites
bluffview 0 Posted June 4, 2002 Made this last night & we loved it! It's super easy & very tasty too. Thanks alot! Lori start 208 current 193 goal ww 158 goal personal 148 highest 242 "Don't tell God how big the storm is, instead tell the storm how big your God is." Share this post Link to post Share on other sites
bluffview 0 Posted November 20, 2002 bumping up with rave reviews!!!!! Lori start 208 current 193 goal ww 158 goal personal 148 highest 242 "Don't tell God how big the storm is, instead tell the storm how big your God is." Share this post Link to post Share on other sites
bede 0 Posted November 21, 2002 Thanks so much for the recipe. I looooove cooking in the crockpot. I'm going to give this a try! Â Bede OP since July 2, 2007<br />241/239/150<br />PG: 145<br />"Never give up on a goal because of the time it will take to accomplish it." "The time will pass anyway." Share this post Link to post Share on other sites
Joan111582 0 Posted November 21, 2002 I made this tonight. It's very good and realy rich! Â Joan Share this post Link to post Share on other sites
cathy102 0 Posted November 24, 2002 I made a copy and I'm heading upstairs to put it all together  Thanks so much  Cathy (mommy to Lexi) <b>Cathy (mommy to Lexi and Sean)</b><br /><br />(5'and Petite)... SW-125.6 CW-<b>100</b> WW-113 <br /><br />MADE LIFETIMER 6/24/02!!!!!!! =)<br /><br /><b>NEVER give up on your dreams</b> Share this post Link to post Share on other sites
cathy102 0 Posted November 25, 2002 I made this yesterday and Hubby loved it... Â Cathy (mommy to Lexi) <b>Cathy (mommy to Lexi and Sean)</b><br /><br />(5'and Petite)... SW-125.6 CW-<b>100</b> WW-113 <br /><br />MADE LIFETIMER 6/24/02!!!!!!! =)<br /><br /><b>NEVER give up on your dreams</b> Share this post Link to post Share on other sites
Guest ClaremoreZebraBandMom0407 Posted November 29, 2002 This sounds great - I wonder if it would be as good using left over turkey. Share this post Link to post Share on other sites
PattiAnn 0 Posted October 10, 2003 I made this last night and it was a big hit. It was so quick to throw together before I went to work and all I did was make a vegetable and we had a great dinner. It's a keeper. Share this post Link to post Share on other sites
shelac 117 Posted November 12, 2003 I made this tonight - it was OK, but a little salty I thought. I think it's the stuffing that's salty, but I'd probably make it again. My husband loved it - good thing, there are only 2 of us so we have leftovers for 2 nights.... Sheila Share this post Link to post Share on other sites
bluffview 0 Posted September 9, 2004 bumping up Lori start 208 current 193 goal ww 158 goal personal 148 highest 242 "Don't tell God how big the storm is, instead tell the storm how big your God is." Share this post Link to post Share on other sites
Yogi 0 Posted September 11, 2004 Oh thanks Bluff! I forgot about this recipe - YUM Gina 5/7 SW 175 07/02 Goal 150 09/2003 Now 155 Â http://www.picturetrail.com\gina.1 Â "You have to have confidence in your ability and then be tough enough to follow through." Rosalynn Carter Share this post Link to post Share on other sites
wwdiva 0 Posted September 12, 2004 This was so easy to make but the whole family found it too salty for our taste. Probably the stuffing mix. (Salt was listed 3rd in ingredients!) We used Stove Top Brand. Any one made this with another stuffing mix that they didn't find salty? I'm from Canada so not everything you American buddies have will be here but this recipe had so much potential that I don't want to not be able to try again. Hope you all can help out. Diva Share this post Link to post Share on other sites
bluffview 0 Posted September 14, 2004 Diva- I use a lower sodium chicken flavored Stove top mix. Not sure if you can get that or not. I agree that this recipe can be a bit salty. I use water instead of the chicken broth for this because of the salt issue. I don't see any difference in taste as a result. I'm wondering if there's a way to eliminateone of the cans of soup since they can be salty as well. Lori start 208 current 193 goal ww 158 goal personal 148 highest 242 "Don't tell God how big the storm is, instead tell the storm how big your God is." Share this post Link to post Share on other sites
Sweetchick 0 Posted December 8, 2004 Am I reading this correct.... two 21 1/2 oz cans of soup? I'm putting this in my crockpot right now and I saw that and don't know what to do.....any FAST HELP? NEVER MIND.....I GOT IT....had a BLOND moment!!!! Two 10.5 oz!!!!! If it’s meant to be it can only happen by me! Share this post Link to post Share on other sites
girlaroundtheway 0 Posted December 8, 2004 that would be 21 1/2 ounces, so it must be 2 cans, unless you can find one that big. Now I see that you have it figured out, haha. NM. Hope your food is good. 243.5/239.5/135 Â 233.5 Valentines Day Goal 4 down 6 to go! Share this post Link to post Share on other sites
Guest Sherri Bales Posted January 5, 2005 THIS WAS SO GOOD!!! Thanks for sharing!!! Â Sherri:) Share this post Link to post Share on other sites
Guest Anzito Posted January 5, 2005 That sound fantastic and I will be glad to try it. Thanks for sharing. Share this post Link to post Share on other sites
cathy102 0 Posted January 7, 2005 I have tried this a few years ago and it's in my Crockpot right now..I forgot about this recipe... Â Cathy <b>Cathy (mommy to Lexi and Sean)</b><br /><br />(5'and Petite)... SW-125.6 CW-<b>100</b> WW-113 <br /><br />MADE LIFETIMER 6/24/02!!!!!!! =)<br /><br /><b>NEVER give up on your dreams</b> Share this post Link to post Share on other sites
ChristineP 0 Posted January 10, 2005 We tried this last night for dinner, and it was SO yummy! Â Thanks! 208.2/169.5/144 SW/CW/WW Goal (PG TBD) Share this post Link to post Share on other sites
LilBinkey 0 Posted January 18, 2005 Can this Recipe be cooked in the Oven or Pressure Cooker?? I dont have a Crock Pot.... Share this post Link to post Share on other sites
Kayleigh6 0 Posted March 21, 2005 I'm finally getting around to making this one this week. *~LINDA~*  HW 386 SW 330 CW 284.2 GW 174 PW 150's  LOST: 102.2 lbs  5'10" Share this post Link to post Share on other sites
