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This is my take on a Hungry Girl recipe! Cherry Cheese Danish 1 package RF crescent rolls 4oz FF cream cheese, at room temperature 1c cherry pie filling 1/4c oats 2 Tbsp Splenda 1 Tbsp vanilla coffee mate 1/4 tsp almond extract Preheat oven to 350. In medium bowl combine cream cheese, oats, Splenda, coffee mate, and almond extract. Stir until smooth. Fold in cherries and set aside. Spray a large baking sheet with cooking spray. Seperate crescent rolls into triangles. Spoon an equal amount of cherry mix onto middle of triangle. First fold the 2 end corners together. Then fold the middle corner up and firmly seal in cherry mix. Bake for 15 to 20 minutes. Serves 8 1 danish = 3.5 points
This is a copy of a favorite SF/Core "Chocolate Cake" recipe, in case any others (like me) are needing a planned-treat. "Warning: 1 piece will fill you up for a long long time! This "Chocolate Cake" recipe came from playing with: Lynn's Chocolate Baked Oatmeal, my Baked Oatmeal, Sheryls' Chocolate Snackin' Cake, and the Brownie recipes...Here goes! "CHOCOLATE CAKE" Servings: 8 Preheat oven to 350 degrees. (I use a small toaster/convection oven.) Line an 8X8" pan with Reynold's Non-Stick aluminum foil or spray with non-stick spray. In one bowl, stir: 2 Cups oat bran 1 1/2 tsp. baking powder (Rumford, aluminum-free, is good) 1 tsp. baking soda Package of chocolate pudding mix, small (I used regular, but use FF/SF for all-CORE) 1/4 Cup of cocoa, unsweetened 3 Splenda packets (you may want it sweeter) Pinch of salt In another bowl, mix: 3 eggs, beaten 1 tsp. vanilla 1 Cup FF milk 1/2 C. applesauce, unsweetened (I use a 4 oz. pre-portioned container) 1 TBS. instant espresso coffee crystals Add liquid bowl into dry bowl, mix quickly and pour into pan; put pan into oven for 25 minutes (or until sides of cake have pulled away from pan; cracks may appear on top). COOL. Note: I've tried this "warm" and it was excellent. Now I have to wait and try it "cold". But I'm too full. I'll have to wait til this evening, maybe~ Let me know what you think! .